Using the right appliances is a top priority for hospitality experts who want to prepare the best fluffy and soft idlis. With their versatile rest of the equipment, the SunBrand Commercial Idly Steamer makes sure to always meet the demands of customers that require premium shaped idlis. Now, let us explore the reasons why commercial kitchens need steamer and its accessories.
What is the SunBrand Commercial Idli Steamer?
This is one piece of equipment that enhances the steam based cooking of food. The SunBrand Commercial Idli Steamer is a robust and effective kitchen must-have equipment made it comes as a complete package. It comes with additional accessories designed to facilitate large scale food preparation. Made from high quality durable stainless steel, it is the ideal piece of equipment for hotels, restaurants, and catering companies that need to prepare large quantities of idlis in a quick and consistent way.
Different shaped Versatile Idli Plates
One of the best attributes of the SunBrand idli steamer is that it comes with an array of idli plates and other accessories. These include:
The regular round idly plate, that is perfect for round standard idlis and comes in 9, 25 or even 36 pit variants so all customers can maximize their capacity.
Mini idli plate: A perfect option for making bite-sized idlis that are great for kids menu
Heart,shell,cup,mango,ice cream and fish shapes: Sunbrand offers creative options to enhance the presentation of the dishes. Caterers can use this for themed events or special occasions.
Flower idli plate: A perfect addition for festive and party settings
Thattu idly plate: Ideal for making larger idlis and is available in both light (400g),and heavy duty (1.5kg) options
Perforated steamer tray and idiyappam tray: Ideal for steaming other dishes like dhokla, idiyappam, and a variety of steamed desserts, offering versatility beyond idlis.
Biscuit thattu idli plate: To create unique biscuit-like idlis, great for snacks and innovative recipes.
Why Choose the SunBrand Commercial Idli Steamer?
1. High Volume Production
SunBrand idli steamer and its accessories can be used for both small orders and large events seamlessly with plates ranging from 4 to 36 pits. This range of flexibility is a boon to hospitality professionals as they can adapt quickly to varying demands of the customers.
2. Durability and Quality
The aluminum construction of both the steamer and accessories ensures they can withstand the rigors of a busy kitchen while maintaining hygiene and safety standards. There are also accessories available with non-stick coating for easier usage.
3. Consistent Cooking Performance
The pits of the idli plates are designed in such a way that each idly plate allows for even steaming, ensuring that every idly is perfectly cooked, soft, and fluffy. This consistency in quality can significantly boost customer satisfaction.
4. Time and Energy Efficiency
The steamer is designed to facilitate faster steaming times while consuming less energy, making it an eco-friendly choice for commercial kitchens and hospitality professionals
5. Versatility Beyond Idlis
Apart from traditional idlis, the steamer’s trays are perfect for a variety of dishes like dhokla, idiyappam, and even creative fusion recipes, expanding the culinary possibilities for chefs.
Creative Applications in a Commercial Kitchen
- Buffet Presentation: Use the mini idly plate to serve bite-sized delights at buffets and banquets.
- Themed Events: Heart-shaped or flower-shaped idlis can add a special touch to wedding and party menus.
- Innovative Dishes: The biscuit thattu idly plate allows chefs to experiment with textures and flavors, offering unique snack items.
- Health-Conscious Menus: The perforated steamer tray is excellent for low-oil cooking, perfect for diet-friendly dishes.
Maintenance and Care
To ensure the longevity of the SunBrand idli steamer and accessories, follow these maintenance tips:
- Regular Cleaning: Wash all plates and trays with mild detergent and warm water.
- Avoid Abrasive Cleaners: They may damage the surface of the plates and reduce their lifespan.
- Dry Properly Before Storage: This prevents rusting and maintains hygiene.
- Store in a Cool, Dry Place: Keeps the accessories in top condition, ready for the next use.
Conclusion
The SunBrand Commercial Idly Steamer, coupled with its wide array of idly plates and accessories, is an invaluable asset for hospitality professionals. It not only enhances efficiency but also adds a creative edge to the menu, contributing to higher customer satisfaction and business success. With options ranging from regular round plates to specialty trays like the biscuit thattu idly plate, it offers endless possibilities for culinary innovation.