If you are planning to start a new business related to eateries the, you will have so many thoughts about what bakeware or cookware to buy for your commercial kitchen. Compared to all the other materials used in making bakeware and cookware aluminum is very popular. Aluminum is found in abundant in our environment this is the reason why it is widely used in many commercial kitchen equipment. It is an excellent metal for professional bakers. Despite the myths about its toxicity, research has proven that the amount of aluminum that leaches into food is negligible — and, more importantly, that typical metal intake is not detrimental.
You can choose from a wide range of high-quality commercial bakeware according to your requirements. However, it is essential to be aware of the specifications and intended usage of the bakeware you will be purchasing. Knowing more about the bakeware before you buy it will be very beneficial to your business.
Here are 10 reasons why aluminum cookware is so popular. Cookware made of aluminum:
- Lightweight
Aluminum is the most preferred metal in manufacturing bakeware and cookware. Lightweight, durability and functionality make it one of the most sought-out metal. It is one of the lightest metal that is 3 times lighter than iron and equally stronger. Bakeware made of aluminum are easy to lift and carry with baked goods for bakers in commercial kitchens.
- Cools quickly
The metals that have high thermal conductivity are the metals that dumb heat quickly. Copper and aluminum are the two metals with high thermal conductivity. Therefore, bakeware made of aluminum dumb heat super quickly. So when cooking is done the baker does not have to wait longer for the baked goods to cool.
- Compatible with all types of oven
It is important for your bakeware to be compatible to all types of commercial oven. Aluminum can withstand high heat and will not deform. Hence it can be used in both cooktop and oven. But avoid placing plain aluminum bakeware on the cooktop or oven. It needs to be greased before exposing to the heat so that the beaked good releases easily after baking.
- Dishwasher safe
It is real hard to hand wash dishes and bakeware in a commercial kitchen. So it is important to choose bakeware that washed in a dishwasher. This not helps in keeping your bakeware clean but also saves time. Aluminum bakeware and cookware are dishwasher compatible hence it us a good choice for commercial eateries.
- Good conductor of heat
When determining what metal to use for a cooking or baking, heat conductivity is a major factor to consider. One of the most important qualities of a bakeware is its ability to distribute heat evenly. Aluminum is a good conductor of heat and hence it conducts heat evenly throughout the bakeware. Bakeware that effectively distributes heat will cook more evenly with fewer hot spots.
- Scratch-resistant and recyclable
Aluminum is generally strong, durable, and scratch resistant. Hard-anodized aluminum is much stronger and scratch-resistant than plain aluminum. Next important factor of utilizing aluminum bakeware in commercial kitchen is that it is recyclable material. Therefore if you are conscious about environment then aluminum is the ideal choice.
- Durable and never rust
Aluminum’s strength and durability is never doubted by bakers. It is naturally corrosion resistant material this is because of the oxide layer on the metal. It is lighter and stronger than most of the metals found on this earth. Therefore it is evident that aluminum bakeware and cookware last longer than other materials.
- Inexpensive
Aluminum is an abundant metal on Earth hence, it is widely used in many industries. It has all the properties of a commercial bakeware lightweight, durable, rust resistant, scratch-resistant and affordable. If you’re beginning a new restaurant or bakery and need bakeware, aluminium is a cost-effective option that has all of the features of good bakeware.
- Releases food easily
Nobody wants their baked goods to come out broken or tattered. If your baked goods get burnt or break into pieces when trying to release them out of the bakeware then probably you are using wrong bakeware. Whether it’s a cake or cookies, aluminum bakeware allows for simple release of baked goods and products. Hence for a hassle-free baking experience aluminum bakeware is the right choice for every commercial kitchen.
- Ideal for low and moderate heat cooking
Aluminum is suggested for cooking in both low and moderate heat. Unlike other metals, it is a good conductor heat and conducts heat evenly throughout the metal. Some metals heat up too quickly on the surface where the bakeware is put directly on the heat, resulting in hot spots and insufficient heat distribution throughout the bakeware. When used on both low and moderate heat, aluminium bakeware distributes heat evenly throughout the pan. However, high heat is not suggested because it heats up too quickly and can burn your baked goods.
Aluminum has so many advantages, from its conductivity to its ability to cool quickly, as well as its heat conductivity and scratch- resistance, it is a metal that should be considered when buying bakeware. If you truly want a bakewares that will improve your baking experience, you must purchase SunBrand aluminum baking sets. If you have aluminum bakeware already, you don’t have to be concerned because it will greatly improve your mood and make cooking much easier.